For added elegance, drizzle with a cooling dollop of yogurt, or sour cream.
For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
- In Multipurpose Pot - 8 cup, heat olive oil over medium-high heat.
- Add diced onion and garlic and sauté until onions are softened.
- Add roasted red peppers, Seasoning and cook for 3 minutes.
- Add Bouillon and sherry, bring to a simmer for 5 minutes.
- Puree soup in blender in batches, returning to saucepan. Heat and serve.
Per serving: Calories 350, Fat 8 g (Saturated 1 g, Trans 0 g), Cholesterol 0 mg, Sodium 750 mg, Carbohydrate 59 g (Fibre 10 g, Sugars 8 g), Protein 9 g.
30 min
4 servings
$2.41/serving
30 min4 servings$2.41/servingFor over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
- In Multipurpose Pot - 8 cup, heat olive oil over medium-high heat.
- Add diced onion and garlic and sauté until onions are softened.
- Add roasted red peppers, Seasoning and cook for 3 minutes.
- Add Bouillon and sherry, bring to a simmer for 5 minutes.
- Puree soup in blender in batches, returning to saucepan. Heat and serve.
Per serving: Calories 350, Fat 8 g (Saturated 1 g, Trans 0 g), Cholesterol 0 mg, Sodium 750 mg, Carbohydrate 59 g (Fibre 10 g, Sugars 8 g), Protein 9 g.
